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Baklava is believed to have originated during the Byzantine Greek Empire. But the Greeks and the Turks are still not in agreement about which of them first invented it.
Some historians still claim that the baklava recipe has its roots in Ancient Greece, where they made the gastrin, a sweet very similar to the current baklava.
Others say that baklava originates from the Byzantine era. Greek Professor Speros Vryonis defends the Byzantine thesis by alluding to similarities with a Greek dessert called kopton.
Regardless of the origin we must note that the name has Turkish origin and that is because during the ottoman empire those sweets that were introduced to the ottomans got popularity.
It is a layered dessert that is made from very thin pieces of pastry called phyllo dough (also called filo dough), nuts like pistachio or walnut, honey, and a syrup scented with rosewater, cardamom, cinnamon, orange blossom, or saffron. Sometimes, even cashew is used in modern Turkish baklava. The dessert should be crisp, moist, sweet, and lightly fragrant.
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Saragli a traditional Greek syrup soaked dessert made with phyllo dough and nuts. The finely chopped nut mixture is placed on the edge of strips of phyllo which are then rolled!
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Kataifi is a dessert made from kataifi pastry, which is otherwise known as string pastry. Inside, there's a filling of nuts, sugar and fragrant spices, which are rolled and baked within the buttery pastry dough!
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Galaktoboureko is a classic dessert made with phyllo and a custard filling. The dessert is then soaked with a sweet syrup. The taste is mild, yet rich and sweet with a hint of cinnamon. The texture of the custard is smooth and creamy, with phyllo layers on the top and bottom of the dessert.
15 in stock
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We ship in 0-1 days business days. Courier delivery estimate 24-48h.
Kataifi is a dessert made from kataifi pastry, which is otherwise known as string pastry. Inside, there's a filling of nuts, sugar and fragrant spices, which are rolled and baked within the buttery pastry dough!
14 in stock
delivered within 24 - 48h
We ship in 0-1 days business days. Courier delivery estimate 24-48h.
Saragli a traditional Greek syrup soaked dessert made with phyllo dough and nuts. The finely chopped nut mixture is placed on the edge of strips of phyllo which are then rolled!
