SALAME NAPOLI 1.2kg

Description

Salame Napoli is a traditional Italian cured meat crafted using time-honored techniques from the Naples region. This 1.2kg whole salame features a distinctive blend of pork, spices, and garlic, delivering authentic Mediterranean flavor with a rich, savory profile. The natural casing develops a characteristic white mold bloom during aging, ensuring proper fermentation and complexity. Ideal for charcuterie boards, antipasto platters, or sliced as a sophisticated appetizer. Store in a cool place and slice thinly to appreciate its nuanced taste and tender texture.

Product form
  • From the finest meat selection
  • Origin from Italy, from free range animals
  • Recommended Temperature 2-4c
  Nutritional values and Specifications per 100g

INGREDIENSER:
Svinekød, salt, dextrose, saccharose, krydderier, naturlige smagsstoffer, antioxidanter: E301, konserveringsmidler: E250, E252.


Næringsindhold pr. 100g:

Energi: 1453 kJ / 346 kcal

Fedt: 27g

heraf mættede fedtsyrer: 10g

Kulhydrat: 0,8g

heraf sukkerarter: 0,5g

Kostfibre: 0g

Protein: 25g

Salt: 4g

SKU: 9999

110.00 DKK Excl. VAT 91.67 DKK/kg

    You can Pre-Order and we will inform you with a delivery date  For Pallets or out of stock / Pre-ordered items approximately 2 weeks.

    • Shipped today? Order within: Aug 18, 2026 20:00:00 +0200

    Unfortunately, this product is out of stock

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    Description

    Salame Napoli is a traditional Italian cured meat crafted using time-honored techniques from the Naples region. This 1.2kg whole salame features a distinctive blend of pork, spices, and garlic, delivering authentic Mediterranean flavor with a rich, savory profile. The natural casing develops a characteristic white mold bloom during aging, ensuring proper fermentation and complexity. Ideal for charcuterie boards, antipasto platters, or sliced as a sophisticated appetizer. Store in a cool place and slice thinly to appreciate its nuanced taste and tender texture.

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