BLU ITALIA SPECK

Description

BLU ITALIA SPECK is a premium Italian cured ham renowned for its delicate, smoky flavor and tender texture. Crafted using traditional methods in the Trentino-Alto Adige region, this speck is dry-cured and lightly smoked over beechwood, creating a distinctive taste that sets it apart from other prosciuttos. Perfect for antipasto platters, charcuterie boards, or as an elegant appetizer, it pairs beautifully with fresh melon, aged cheeses, and crisp wines. Thinly sliced and ready to enjoy, BLU ITALIA SPECK brings authentic Italian culinary tradition to your table.
Product form
  • From the finest meat selection
  • Origin from Italy, from free range animals
  • Recommended Temperature 2-4c
  Nutritional values and Specifications per 100g

Guanciale med Sort Peber

INGREDIENSER:

  • Svinekinder, salt, smagsforstærker, krydderier, antioxidant: E301, konserveringsmidler: E252, E250.

NÆRINGSDEKLARATION PR. 100 g:

  • Energi: 2637 kJ / 640 kcal
  • Fedt: 68,4 gHeraf mættede fedtsyrer: 26,2 g
  • Kulhydrater: 0 gHeraf sukker: 0 g
  • Protein: 7,1 g
  • Salt: 2,6 g

SKU: 99999

115.00 DKK Excl. VAT 115.00 DKK/kg

    Delivery Date upon Agreement  For Pallets or out of stock / Pre-ordered items approximately 2 weeks.

    • Shipped today? Order within: Aug 18, 2026 20:00:00 +0200
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    Description

    BLU ITALIA SPECK is a premium Italian cured ham renowned for its delicate, smoky flavor and tender texture. Crafted using traditional methods in the Trentino-Alto Adige region, this speck is dry-cured and lightly smoked over beechwood, creating a distinctive taste that sets it apart from other prosciuttos. Perfect for antipasto platters, charcuterie boards, or as an elegant appetizer, it pairs beautifully with fresh melon, aged cheeses, and crisp wines. Thinly sliced and ready to enjoy, BLU ITALIA SPECK brings authentic Italian culinary tradition to your table.

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